Balland A.
Les aliments, analyse, expertise, valeur alimentaire
Article number 10063679
EUR 29,00
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Content
1 piece
* Incl. VAT excl. Shipping
In stock, delivery in 1-3 working days
Condition
Used - Good
Language
French
Article type
Book - Hardcover
Year
1907
Publisher
Paris
pp. 940; 2 volumes
