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Mathematics and Science
Chemistry
Food chemistry

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Food chemistry

Article group

Book

9

Binding

Hardcover

3

Paperback

6

Attributes

Illustrated

4

Release year

1901 – 1913

1

1919 – 1938

2

1939 – 1945

1

1946 – 1979

3

1980 – 1999

1

Condition

Very good

1

Good

4

Acceptable

3

Poor

1

Language

Dutch

3

French

3

German

3

Price

EUR

EUR

Categories

The Arts

Language and Linguistics

Biography, Literature and Literary studies

Fiction and Related items

Reference, Information and Interdisciplinary subjects

Society and Social Sciences

Economics, Finance, Business and Management

Law

Medicine and Nursing

History and Archaeology

Mathematics and Science
- Mathematics
- Science: general issues
- Astronomy, space and time
- Physics
- Chemistry
  - Environmental chemistry
  - Food chemistry
  - Analytical chemistry
  - Inorganic chemistry
  - Organic chemistry
  - Physical chemistry
  - Chemistry of minerals, crystals and gems
- Biology, life sciences

Philosophy and Religion

Earth Sciences, Geography, Environment, Planning

Sports and Active outdoor recreation

Technology, Engineering, Agriculture, Industrial processes

Computing and Information Technology

Health, Relationships and Personal development

Lifestyle, Hobbies and Leisure

Children’s, Teenage and Educational

De E in je eten : alles over de E-nummers en andere toevoegingen aan ons voedsel [Paperback] Maurice Hanssen [1988]

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Honigscheikunde: handboek voor het onderzoek van honig en aanverwanten [Paperback] A.J. Notelaere [1957]

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Méthodes Actuelles d'Expertises employées au Laboratoire Municipal de Paris et documents sur les matières relatives a l'alimentation I. Produits animaux, conserves, salaisons et produits conservés [Hardcover] André Kling [1921]

€19,49 *

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Vade Mecum voor Chemisch en Bacteriologisch Onderzoek van Levensmiddelen [Paperback] A.J.J. Van de Velde; A. De Clercq [1943]

€10,99 *

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Zur biologie der jetzigen Schankbiere. [Paperback] STOCKHAUSEN, Dr.Ferdinand [1947]

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Berichte über die Arbeiten der Versuchs- und Lehranstalt für Brauerei in Berlin im Jahre 1946 [Paperback] BRAUEREI [1946]

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Untersuchung von Nahrungs-, Genussmitteln und Gebrauchsgegenstanden [Hardcover] J. König [1910]

€7,49 *

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Produits Aromatiques Artificiels et Naturels [Paperback] G.-F. Jaubert

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Expertises Chimiques Tome II : Matières Grasses - Cires - Huiles Minérales [Hardcover] A. Kling [1922]

€24,49 *

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